Cao is a wonderful range of natural, raw cacao hot chocolate pastes. Created by mother of 3, Lucinda, growing up on their family farm and within their catering business gave her a lifelong love of food and eating. She believes that there are few things as important as what, how and with who we eat. After university and continuing to work within the family restaurants, she gained a diploma from Le Cordon Bleu and a diploma in Dietary Therapy.
Cao is a true indulgence and can be appreciated in so many ways from hot or cold drinks to baking or eating straight from the jar! The pastes come in four flavours, Classic, Mint, Malt or Orange. All are dairy and caffeine free and are suitable for vegans. Classic, Mint and Orange are also gluten free.